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Sweet apple, warm spices, and no added sugar. Perfect for your fall cocktails, mocktails, or over ice cream.
INGREDIENTS: FILTERED WATER, APPLE JUICE, ALLULOSE, ORGANIC CITRIC ACID, MONKFRUIT EXTRACT, SPICE, BLACK TEA, ORANGE PEEL, LEMON PEEL
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Dark fruits, vanilla and pepper bouquet, and lots of oak. This flavor will leave you wanting another!
INGREDIENTS: FILTERED WATER, FIGS, ALLULOSE, ORGANIC CITRIC ACID, MONKFRUIT EXTRACT, SPICE, BLACK TEA, OAK
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This multipack contains four 4oz bottles. These flavors have NO ADDED SUGARS. Forest Fig & Vanilla, Strawberry Rosemary Shrub, Hibiscus Mint & Pomegranate, Mulled Apple Spice.
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Bursting with bright strawberries and fragrant rosemary this shrub has all of the flavors with zero added sugar. Mix with sparkling wine, gin, vodka, or rum for a refreshing cocktail. Make a zero-proof cocktail by combining with iced tea, coconut water, seltzer or lemonade. Drizzle over bruschetta, ice cream, or chocolate cake.
INGREDIENTS: STRAWBERRIES, ORGANIC APPLE CIDER VINEGAR, ALLULOSE, ORGANIC CITRIC ACID, MONKFRUIT EXTRACT, ROSEMARY, LEMON PEEL
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Huge lime flavor. Peppercorns add pleasant bouquet with zero spiciness. Use like you would a sour mix or sweetened lime juice. Great in a margarita, gimlet, rickey, sour, fizz, or sidecar.
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Mix with carbonated water, club soda, or sparkling wine. Pairs well with tequila, vodka, gin, whisky, or other spirits.
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Pineapple sweetness balanced with moderate vinegar acidity. Copious allspice aroma and flavor. Tropical / tiki flavors. Best paired with rum and served with an umbrella. Drizzle over fruit salad and french toast. Zero-proof ideas: serve with hot water and lemons as a toddy or shake with coconut water and pour over ice.
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Blueberry sweetness with a hint of sage and lemon on the bouquet. Strong apple cider vinegar aroma. Great paired with sparkling wine and most spirits, or mix with iced tea or lemonade for a great zero-proof cocktail. Add a few drops to a tonic, toddy or deglaze a pan for a gastrique sauce.
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Grapefruit sweet with slight grapefruit zest astringency. Aromas of real vanilla and subtle ginger finish. More delicate comparatively with light acidity. Great with sparkling wine. Mix with vodka, tequila, or bourbon for interesting twists on the greyhound, paloma, and brown derby cocktails.
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Tons of blackberry flavor with moderate mint and a hint of lemon. Medium acidity. Great with bourbon, rum, gin, vodka or other spirits. Mix with iced tea, lemonade, and/or seltzer for a great zero-proof cocktail.